Coconut Almond Slice
March 27, 2020 1 min read
Coconut Almond Slice
Rated 4.0 stars by 3 users
Category
Dessert / Snacks
Servings
8
Prep Time
10 minutes
Cook Time
4 hours
Calories
386
Got plenty of time on your hands? Spend some of it making our delicious high protein recipes. Everyone loves a no bake recipe! This coconut almond slice, is anything but your ordinary nut bar. A quick and easy recipe, full of healthy fats.
Author: Donna BrownIngredients
- 150g Almonds
- 100g Walnuts
- 150 Dates
- 60g Puffed Rice
- 80g Coconut
- 150g Coconut Milk
-
60g VPA® Coconut Paradise WPI
- 2 tbsp Coconut Oil
Directions
- In a food processor, blitz the almonds, walnuts and dates.
- Add remaining ingredients and mix on low until combined.
- Transfer to a square tin and press in.
- Chill in the fridge for 4 hours.
- Enjoy your coconut almond slice!
Recipe Video
Recipe Note
Nutritional Information (per serve)
Nutrition
Calories 386, Carbs 14 grams, Fat 21 grams, Protein 9.2 grams
Belledonna Brown
Donna is a health and fitness lover with a passion for staying active and outdoors. Her current love is all things rock climbing and hiking.
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